250 Meatless Menus and Recipes


By authors: Eugene Christian, Mollie Griswold Christian
Number of pages: 224
Dimension: 6 x 9 Inches (US)
Original publication year: 1910
ISBN: 978-1-4290-1071-9
Series: Cooking in America
Rating:

Paperback
Availability: In stock.
Price:  $15.95 Qty: 
This 1910 vegetarian cookbook provides recipes and dietary information so that the homemaker can create healthy, natural meals for their family in the easiest, most economical way.
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