Cooking

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Books 1 - 10 of 272
200 Eggs a Year Per Hen
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250 Meatless Menus and Recipes
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A Book Of Practical Recipes For the Housewife
Compiled by: Chicago Evening American
ISBN: 978-1-4290-1166-2
Product Format: Paperback
Price:  $18.95
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A Cook Book for Nurses
By author: Sarah Chapman Hill
ISBN: 978-1-4290-9016-2
Product Format: Paperback
Price:  $14.95
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A Handbook of Invalid Cooking
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A History and Description Of Modern Wines
By authors: Cyrus Redding, American Institute Of Wine & Food
ISBN: 978-1-4290-1242-3
Product Format: Paperback
Price:  $27.95
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A Manual Of Home-Making
Compiled bys: Martha Van Rensselaer, Flora Rose, Helen Canon
ISBN: 978-1-4290-1241-6
Product Format: Paperback
Price:  $39.95
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A New Book Of Cookery
By author: Fannie Merritt Farmer
ISBN: 978-1-4290-1178-5
Product Format: Paperback
Price:  $34.95
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A Self-Supporting Home
By author: Kate Vandenhoff Saint Maur
ISBN: 978-1-4290-1128-0
Product Format: Paperback
Price:  $23.95
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A Sweet World of White House Desserts
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