Illustrated Strawberry Culturist


By author: Andrew S. Fuller
Number of pages: 52
Dimension: 6 x 9 Inches (US)
Original publication year: 1862
ISBN: 978-1-4290-1050-4
Series: Cooking in America
Rating:

Paperback
Availability: In stock.
Price:  $9.95 Qty: 
Originally published in 1862, this beautifully illustrated volume is a valuable source of information on all aspects of cultivating, cooking, preserving and serving strawberries.
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