Twentieth Century Cook Book


Compiled by: Twentieth Century Club Of Berkeley
Number of pages: 160
Dimension: 6 x 9 Inches (US)
Original publication year: 1914
ISBN: 978-1-4290-1119-8
Series: Cooking in America
Rating:

Paperback
Availability: In stock.
Price:  $12.95 Qty: 
The recipes in this 1914 volume were compiled from the members of The Twentieth Century Club of Berkeley.
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