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American Cookery

American Cookery
By author: Amelia Simmons
Number of Pages:  88
Dimensions:  5 X 8 Inches (US)
Original publication year:  1796
ISBN:  978-1-55709-439-1
Rating:
Paperback
Availability: In stock.

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American Cookery was the first cookbook in America. Reproduced here is the rare second edition printed in 1796. We have added a new introduction by noted food historian Karen Hess.
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