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200 Eggs a Year Per Hen
How to Get Them. A Practical Treatise on Egg Making and Its Conditions and Profits in Poultry
By Author:
Edgar Warren
ISBN:
978-1-4290-1099-3
Product Format:
Paperback
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$9.95
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250 Meatless Menus and Recipes
to Meet the Requirements of People Under the Varying Conditions of Age, Climate and Work
By Author:
Eugene Christian
,
Mollie Griswold Christian
ISBN:
978-1-4290-1071-9
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Paperback
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A Book Of Practical Recipes For the Housewife
By Author:
Chicago Evening American
ISBN:
978-1-4290-1166-2
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A Cook Book for Nurses
By Author:
Sarah Chapman Hill
ISBN:
978-1-4290-9016-2
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A Handbook of Invalid Cooking
For the Use of Nurses In Training-Schools, Nurses In Private Practice, and Others Who Care For the Sick...
By Author:
Mary A. Boland
ISBN:
978-1-4290-1258-4
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Paperback
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A History and Description Of Modern Wines
By Author:
Cyrus Redding
,
American Institute Of Wine & Food
ISBN:
978-1-4290-1242-3
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$27.95
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A Manual Of Home-Making
By Author:
Martha Van Rensselaer
,
Flora Rose
,
Helen Canon
ISBN:
978-1-4290-1241-6
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Paperback
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$39.95
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A New Book Of Cookery
Eight Hundred and Sixty Recipes, Covering the Whole Range of Cookery...
By Author:
Fannie Merritt Farmer
ISBN:
978-1-4290-1178-5
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Paperback
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A Self-Supporting Home
By Author:
Kate Vandenhoff Saint Maur
ISBN:
978-1-4290-1128-0
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$23.95
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Alice Eats Wonderland
An Irreverent Annotated Cookbook Adventure
By Author:
August A Imholtz Jr
,
Alison Tannenbaum
Illustrated by:
A.E.K. Carr
ISBN:
978-1-4290-9106-0
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Paperback
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American Cookery
By Author:
Amelia Simmons
ISBN:
978-1-55709-439-1
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Paperback
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$9.95
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American Frugal Housewife
By Author:
Lydia Maria Child
ISBN:
978-0-918222-98-5
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Hardback
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