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Books 37 - 48 of 262
 
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Carving and Serving
By Author: Mrs. Mary Johnson Bailey Lincoln, "Mrs. D. A. Lincoln"
ISBN: 978-1-4290-1255-3
Product Format: Paperback
Price: $9.95
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Catering For Two
By Author: Alice Louise James
ISBN: 978-1-4290-1098-6
Product Format: Paperback
Price: $19.95
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Chinese-Japanese Cook Book
By Author: Jacqueline M. Newman   By authors: Sara Bosse, Onoto Watanna
ISBN: 978-1-55709-371-4
Product Format: Paperback
Price: $14.95
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Choice Cookery
By Author: Catherine Owen
ISBN: 978-1-4290-1147-1
Product Format: Paperback
Price: $20.95
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Choice Recipes (Order of Eastern Star, Sacramento, Calif.)
By Author: Order Of Eastern Star (Sacramento, Calif.)
ISBN: 978-1-4290-1182-2
Product Format: Paperback
Price: $12.95
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Christianity in the Kitchen
By Author: Mary Tyler Peabody Mann
ISBN: 978-1-4290-1151-8
Product Format: Paperback
Price: $15.95
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Clever Cooking
By Author: Gail R. Stevens, Susie W. Smith   Introduction by: Jacqueline B. Williams
ISBN: 978-1-55709-574-9
Product Format: Paperback
Price: $19.95
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