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1890-1913 Progressive Era
Twelve Lessons in Scientific Cookery
By author:
Suzanne Tracy
Number of Pages:
72
Dimensions:
6 X 9 Inches (US)
Original publication year:
1897
ISBN:
978-1-4290-1194-5
Series:
Cooking in America
Rating:
Tweet
Paperback
Availability:
In stock.
Price:
$9.95
Qty:
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Description
Suzy Tracy's 1897 work presents the recipes she used in her cooking classes in a clear and concise form.