Our Viands

Pages: 312
Dimension: 6 X 9 Inches (US)
Original Publication Year: 1893
ISBN: 978-1-4290-1236-2
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Paperback
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Description

Anne Buckland's 1893 work provides a cross-cultural history of food and cookery, as well as recipes from popular cookery books of the 18th and 19th centuries.
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